🍽️ Elevate your pasta game with Chef’s Kiss!
Chef’s Kiss Low Carb Lupin Rotini Pasta is a revolutionary pasta option that boasts only 1g of net carbs and 20g of protein per serving. Made from premium Lupins, this gluten-free, keto-friendly pasta is rich in fiber and essential nutrients, making it a perfect fit for health-conscious consumers. Easy to prepare and versatile, it can be used in a variety of dishes, allowing you to enjoy your favorite meals without compromising your dietary goals.
C**S
5 stars from a foodie
I just wanted to give this a review for all the people contemplating because this product has mixed reviews. These noodles are GREAT!!! I wasn’t a big pasta person before but I missed my Mac n cheese. I love a good plate of Mac n cheese. I was raise by my aunt who was born in 1918. She made everything by scratch. That should tell you something right there!!! She practically taught me how to cook. These noodles are great! Personally, I’ve always had them with something. I couldn’t eat them plain, but even with sauce, the math always maths. The texture isn’t weird. The taste isn’t overbearing. Most important, I’m still losing weight while eating these (22 lbs down since 12/22) They’re perfect for me. I made homemade Caesar Alfredo pasta here. Plant based heavy cream simmered with butter and herbs: basil, thyme, garlic, onion powder, parley, oregano, rosemary, dill. Bake chicken, add these noodles and Romain lettuce with some croutons. Omgggggg!!! Even my 17 and 18 yo say the taste good. That’s a lot for teenagers to say the noodles are good. Highly recommend. This is my second purchase and I will always have these in stock going forward. Thank you to the seller 😁
L**O
Good pasta texture
Good texture. This pasta is fantastic. I want spaghetti, angel hair, and linguine next!
C**O
not bad at all
decided i would try lupin noodles again, first brand wasn’t very good.. 2 servings of this brand was not bad at all mixed with lots of spicy meat pasta sauce.. the sauce offset the slight dryness texture these have.. for 1 net carb per serving, i am good with the results i got making these and i think they are better than most low net carb pastas i’ve tried (especially way better than konjac and palmini noodles).. slicing egglife wraps and boiling them for 2 minutes is still however my favorite ‘noodles’ with pasta sauce but, these will do since i cannot find the plain egglife wraps most times..The cooking time is way off IMO. i ended up turning heat back up to a gentle boil and boiling these 3-4 minutes extra i believe it was, basically until i thought the texture wasn’t chalky & pasty like lima beans.. this resulted in them being more like pasta noodles after mixed with some sauce…which you need cause i don’t think these would be good just as buttered noodles..overall, happy with these, am glad they only contain 2 ingredients since i’m on keto for therapeutic reasons and try to avoid products with unneeded ingredients most times.. Price however is a bit much IMO, each box only has 4 serving in them and you pretty much need 2 serving for a main meal like i made in pic (that is 2 serving of noodles on plate)…so basically you are paying $6.25 per meal just for the noodles alone (or 3.13 if only using one serving)..
L**N
Texture is way off.
I cooked it and then cooked it some more and then some more and it was still stiff and crumbly. Taste was off too.
L**F
Tread lightly—this pasta wrecked me
I usually never leave reviews for anything, but I feel compelled to this time in hopes of sparing someone the misery I experienced last night after eating this Lupin pasta. I had projectiles coming out of both ends for 3 straight hours—it was absolute agony.I have no known food allergies or intolerances, and this lupin pasta was the only thing I ate. Whether it was a severe intolerance or food poisoning, I can’t say for sure, but I won’t be taking the risk again.Some important info for anyone unfamiliar with Lupin:Lupin is a legume related to peanuts and soy, and it's a common hidden allergen. It can cause intense digestive reactions—even in people who have never had food allergies before. It’s also a known cross-reactive allergen for people with peanut allergies or mild sensitivities to legumes.Just wanted to share in case this helps someone else avoid what I went through. Tread lightly!
D**R
Tastes Great and no Blood Glucose Impact
My wife used this as the base for a keto baked ziti dish and it tasted amazing. Yes, there is a slightly grainer texture and slight lupin bean flavor. But when you use this in a cooked dish with pasta sauce and cheese, the difference from the real thing is negligible and it's very low carb! Also this did not impact my blood sugar (blood glucose) at all which is a great benefit. It's obviously expensive compared to standard pasta but considering the low carb benefit and no blood glucose impact, I think it's worth it.
C**Y
Treat your taste buds to a sensational experience with Chef's Kiss Lupin Rotini
Chef's Kiss Lupin Rotini is a true culinary masterpiece that deserves every bit of praise it receives. From its superior texture and healthy attributes to its unparalleled flavor and stunning packaging, this pasta has truly won me over. What sets this Lupin Rotini apart from the rest is its unique ingredient: lupin flour. Not only does it provide a wonderful taste, but it also adds a healthy twist to the pasta. It has become a staple in my pantry, and I cannot recommend it enough to fellow food enthusiasts. Treat your taste buds to a sensational experience with Chef's Kiss Lupin Rotini - you won't be disappointed!
A**N
The BEST protein pasta
This pasta tastes great, and you cannot beat the simple clean ingredients and macro breakdown. I am a registered dietitian and i recommend to all of my clients. Definitely try it.!
Trustpilot
3 days ago
2 months ago